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Brussels Sprouts everyone loves!

Brussels Sprouts everyone loves!

Posted by Teresa Eichner on Jan 16th 2019

As I type this, I can hear my mother saying “eat your brussels sprouts”. I mean what human really likes eating Brussels sprouts especially one less than 40 years old. Let’s not mention the tantrums, t … read more
Spider Sliders that are sure to please!

Spider Sliders that are sure to please!

Posted by Sherrill Pettitt on Oct 30th 2018

Eeek...a spider!!  What's Halloween without a few scary spiders?? These fun spider sliders are the perfect, quick Halloween meal for your little ghosts and gobblins before they hea … read more
Jammin' BBQ Sauce

Jammin' BBQ Sauce

Posted by Jennifer Burns on Aug 28th 2018

I love when jam fans get to jammin’ on the grill! Our friends Arvo and Lana decided to step up their BBQ sauce by adding some Emily G’s Peach Marmalade. Weekends and holidays are a great time to grill … read more
Emily G's to the Rescue!

Emily G's to the Rescue!

Posted by Amy Otto on Apr 24th 2018

It’s my husband’s Birthday and I forgot the cake I love to cook but I am not necessarily a baker. There is a BIG difference in that cooking allows for creativity and baking is very precise and … read more
Bourbon Braised Brisket with Datil Peach Glaze

Bourbon Braised Brisket with Datil Peach Glaze

Posted by Lyndsey Pearson on Mar 19th 2018

Braised brisket – Yum. BOURBON braised brisket – Delicious. Bourbon braised brisket glazed with Emily G’s Datil Peach Marmalade – Absolutely to die for!The first key to this recipe is the rub. I h … read more