Blog

Bourbon Braised Brisket with Datil Peach Glaze

Bourbon Braised Brisket with Datil Peach Glaze

Posted by Lyndsey Pearson on Mar 19th 2018

Braised brisket – Yum. BOURBON braised brisket – Delicious. Bourbon braised brisket glazed with Emily G’s Datil Peach Marmalade – Absolutely to die for!The first key to this recipe is the rub. I h … read more
Roses for your Valentine

Roses for your Valentine

Posted by Sherrill Pettitt on Feb 7th 2018

They do say the way to a Man’s heart is through his stomach….Valentine’s Day is fast approaching, and I would like to make something special for my husband and family. Like many, my week is full of … read more
A Southern Pick!

A Southern Pick!

Posted by Teresa (& Ric) Eichner on Jan 14th 2018

HOLY SOUTHERN SAUSAGEEvery now and then, I have a deep desire to get in the kitchen and conquer a recipe or two. It typically begins with some music because the music calms my nerves and the cooki … read more
Holiday Cookie Time!

Holiday Cookie Time!

Posted by Kim Ono on Dec 4th 2017

It's December and my favorite time of the year because it is holiday baking time! Holiday cookies are the perfect gift for someone special and nothing says Christmas to me like the red jam filling and … read more
It's Fall and Turkey Time!

It's Fall and Turkey Time!

Posted by Lyndsey Pearson on Nov 8th 2017

So fall is definitely the season I look forward to the most and Thanksgiving is, hands down, my favorite holiday.But sometimes you want turkey and all of those wonderful fall flavors without roastin … read more