Cinnamon Roll

Emily G’s Apple Pie Cinnamon Rolls

1 can of pillsbury crescent rounds Cinnamon sugar mixture
4 T Emily G’s Apple Pie Jam

Unroll the crescent dough. Sprinkle dough generously with cinnamon sugar making sure to cover to edges. Next, spread jam over cinnamon sugar. Separate and roll each strip up. Place 2 inches apart on parchment lined pan and bake at 375° for 9-12 minutes.